Vendor Management

Edit Answers
1234567891011121314151617
Across
  1. 1. Allows customer to purchase food without a cashier
  2. 4. Process to appeal adverse actions
  3. 6. The time/place retail goods are purchased
  4. 8. An undercover monitoring visit
  5. 10. The amount of WIC foods required
  6. 13. Verifies minimum stock requirements
  7. 14. Contains WIC Vendor policies and procedures
  8. 15. A nutrition program for Women Infants and Children
  9. 17. A list of WIC benefits obtained at a cash register
Down
  1. 2. A way to report problems to the WIC Program
  2. 3. An Infraction of rules and policies
  3. 5. Used to purchase WIC foods
  4. 7. The database with UPC and PLU codes
  5. 9. A legally binding agreement to accept eWIC
  6. 11. Penalty for violating rules or policies
  7. 12. A store authorized to accept eWIC
  8. 16. Formerly known as the Food Stamp Program