Across
- 2. to mix
- 6. knife
- 8. to cook in the oven;to bake
- 9. to saute;to stir fry
- 11. spatula
- 15. refigerator
- 16. the kitchen or the stove
- 18. cutting board
- 21. to boil
- 22. to beat
- 23. bowl
Down
- 1. teaspoon
- 3. to blend/to make liquid
- 4. to refigerate
- 5. cup
- 7. tablespoon
- 10. cooking pot
- 12. to fry
- 13. pan
- 14. to mince
- 17. to cook
- 19. to add
- 20. oven