Vocabulary

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Across
  1. 3. small document that shows how much money you need to pay
  2. 4. a mixture of uncooked vegetables
  3. 5. instructions to prepare and cook food.
  4. 7. a thin, tube-like case containing meat that has been cut into very small pieces and mixed with spices
  5. 9. when air from the stomach comes out noisily through the mouth
Down
  1. 1. a person who brings food to other people in a restaurant
  2. 2. long thin pieces of fried potato
  3. 4. a thick, flat piece of meat, especially meat from a cow
  4. 6. a person who goes to a restaurant
  5. 8. a pair of narrow sticks that are used for eating East Asian food