Vocabulary Terms 9-13

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Across
  1. 4. alcoholic distilled beverage
  2. 5. a successful result in a bet or outcome of a game
  3. 6. alcoholic fermentation
  4. 8. germinated barley
  5. 10. a system of food preparation in which trays move along a assembly line
  6. 13. rely on profits to stay in business
  7. 14. a game in which a ball is dropped onto a revolving wheel
  8. 15. the place of which wine of high quality was produced
  9. 16. a family of card games that combine gambling , strategy and skill
Down
  1. 1. flavoring and stability agent in beer
  2. 2. champagne which is produced in the region of france
  3. 3. a person/company that undertakes a contract for a job
  4. 5. gin, rum, vodka
  5. 7. infusion of ground malt and other grain used to produce beer and liquors
  6. 9. to bet money on games of chance
  7. 11. a measure of the content of ethanol in alcohol
  8. 12. yeast fermented malt flavored with hops
  9. 13. a public room where gambling games are played