Water Properties

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Across
  1. 5. The tightness on the surface of water caused by the cohesive forces between watermolecules
  2. 6. The amount of energy required to convert 1 gram of a liquid into a gas
  3. 8. The measurement of a solution ,testing the acidity or basicity .
  4. 10. A molecule's charateristic of having different positive and negative ends,creating the creation of hydrogen bonds in water
  5. 11. The attraction between molecules of different substances
  6. 13. The attraction between molecules of the same substance
  7. 15. he resistance of a substance, such as water, to changes in temperature, contributingto the regulation of climate and body temperature in organisms
  8. 16. A mixture mixed with two or more substance.Also with a solute can be dissolvedn in a solvent such as saltwater.
Down
  1. 1. A substance that can dissolve a wide amount of solutes.
  2. 2. The ability of water to flow in narrow spaces against gravity, which occurs due to acombination of cohesive and adhesive force
  3. 3. The amount of heat energy required to raise the temperature of a substance by 1°C
  4. 4. A substance dissolved in a solvent.
  5. 7. The ability of ice to act as a barrier that slows down the loss of heat from the waterbeneath it, helping to maintain a stable environment for aquatic life during winte
  6. 9. A weak bond between two molecules, where a hydrogen atom in one molecule isattracted to an electronegative atom in another molecule
  7. 12. Measurement of a fluid's resistance to flow.
  8. 14. The mass of a substance per unit volume