Water Resources & Pollution Ch. 10 Vocabulary CW

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Across
  1. 8. are bodies of densely packed slowly melting snow
  2. 9. lined canals
  3. 10. is used water from showers, sinks, dishwashers, and clothes washers
  4. 12. these spaces are completely filled with fresh water
  5. 13. is fresh water that is used to produce food and other products
  6. 14. involves using pipes or tubes to deliver water directly to plant roots
  7. 15. overnourishment of aquatic ecosystems with plant nutrients(mostly nitrates and phosphates) resulting from human activities such as agriculture, urbanization, and discharge from sewage treatment plants
  8. 16. surface of water that generally can be counted on as a stable source of fresh water from year to year and represents one third of total runoff
Down
  1. 1. water is pumped from a groundwater or surface water source into unlined ditches and flows by gravity to crops
  2. 2. area at the top of the zone of saturation where water rises and falls according to the weather and human intervention
  3. 3. is a rough measure of the volume of fresh water you use directly and indirectly to support your lifestyle
  4. 4. is the process of removing dissolved salt from ocean water or from brackish (slightly salty) water in aquifers or lakes
  5. 5. occurs when the land above an aquifer subides, or sinks
  6. 6. artificial lake behind a dam
  7. 7. is any water that contain sewage and other wastes from homes and industries
  8. 11. is any change in water quality that can harm living organisms or make water unfit for human uses such as drinking, irrigation, and recreation