water/enzymes

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Across
  1. 2. site, a region on an enzyme that binds to a protein or other substance during a reaction
  2. 5. substance that acts as a catalyst in living organisms
  3. 7. a solution that resists changes in pH when acid or alkali is added to it. Buffers typically involve a weak acid or alkali together with one of its salts
  4. 8. a substance that increases the rate of a chemical reaction without itself undergoing any permanent chemical change
  5. 9. bond, primarily electrostatic force of attraction between a hydrogen atom which is covalently bound to a more electronegative atom or group
  6. 10. able to dissolve other substances
  7. 11. energy, the minimum quantity of energy which the reacting species must possess in order to undergo a specified reaction
  8. 13. scale used to specify the acidity or basicity of an aqueous solution
  9. 15. a liquid mixture in which the minor component (the solute) is uniformly distributed within the major component
Down
  1. 1. a substance made by mixing other substances together
  2. 3. reaction, a process that involves rearrangement of the molecular or ionic structure of a substance, as opposed to a change in physical form or a nuclear reaction
  3. 4. the substance on which an enzyme acts
  4. 6. the minor component in a solution, dissolved in the solvent
  5. 12. molecule or ion capable of either donating a proton
  6. 13. a thing or person that is the result of an action or process
  7. 14. molecule, a molecule in which one end of the molecule is slightly positive, while the other end is slightly negative