Across
- 2. Not sharp
- 4. Something that is well known by many people
- 6. Helpful, useful
- 7. See if something works or not
- 8. Food that is stored at a very cold temperature
- 11. A discovery
- 13. Something you do to make something cut easily
- 14. Flavor
- 16. Tasty
Down
- 1. The cutting part of a knife or razor
- 3. Interest
- 5. Convincing someone to do something
- 9. The hair of animals
- 10. Something you use and then throw away
- 12. Something made to be sold
- 15. The kind of food you eat everyday