Across
- 3. looking at how plants interact with one another
- 4. the number 5 agriculture county
- 8. the biological science and management of domestic livestock,
- 11. the number 1 agriculture county
- 12. to make or modify ag products
- 13. the science and practice of establishing, managing, using, and conserving forests
- 15. the science of soil management and crop production.
- 16. the number 4 agriculture county
- 18. The segment of agriculture which actually raises the crops and livestock.AGRIBUSINESSAGRIBUSINESS
- 19. The supply, service, production, and marketing aspects of a modern agricultrual system.
- 21. we are the number 1 producer of
- 23. learning to do, doing to learn,earning to live, living to serve
- 24. products, services or applications derived from agriculture that improve various input/output processes
Down
- 1. The art and science of producing food and fiber
- 2. the basic science and applied science of food
- 5. A liquid that comes from the utters of a cow
- 6. oversees the production of producing animal feed
- 7. the art or practice of garden cultivation and management.
- 9. we are the number 3 producer of
- 10. sell products related to food and crop production
- 13. oversee the running of the farm
- 14. we are the number 2 producer of
- 17. the number 3 agriculture county
- 20. enhance farming technology and help farmers work more efficiently
- 22. the number 2 agriculture county