Whole Foods Market First Core Value Quality Standards

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Across
  1. 2. What is the name of the person who inspired many of Whole Foods Market’s Quality Standards?
  2. 5. Aspartame, saccharin, and sucralose are examples of artificial ________.
  3. 7. Our first Core Value is: We Sell the Highest ________ Natural and Organic Products Available.
  4. 8. The ________is a third party, non-profit organization committed to preserving and building sources of non-GMO products, educating consumers, and providing verified non-GMO choices.
  5. 10. Sugar beets, corn, canola, and soy are examples of the most high risk ________for GMOs.
  6. 11. By 2018, Whole Foods Market will ________foods if they contain GMOs.
Down
  1. 1. High fructose corn syrup is an ________ ingredient at Whole Foods Market.
  2. 3. An example of a natural preservative is ________.
  3. 4. ________ foods are grown without sewage sludge, long-lasting pesticides, herbicides, or fungicides.
  4. 6. How many Core Values does Whole Foods Market have?
  5. 8. Whole Foods Market defines the term________ as free of artificial preservatives, colors, flavors, sweeteners, and hydrogenated fats.
  6. 9. Beet Juice, turmeric, red cabbage juice, and paprika are examples of sources of natural ________ that we can use at Whole Foods.