Across
- 3. used to pick up silage
- 4. this is the dry matter % needed before hay is baled
- 5. conditions needed for silage to ferment properly
- 7. the type of acid in well preserved silage
- 9. this water soluble reading is taken from grass before cutting
- 10. alternative to grass silage
- 11. this will reduce effluent in silage
- 12. where we store silage
Down
- 1. crude measure of feed quality
- 2. principle of saving grass as hay
- 6. this will be gained if fodder is good
- 8. this happens to grass and reduces digestibility