Across
- 4. toque. A tall white hat with a pleated crown that chefs wear.
- 5. uniform. A set of clothing worn by chefs in the kitchen
- 6. The ability to manage time, resources, and tasks efficiently and effectively
- 7. The state or quality or producing something
- 8. The way you feel about something and reflect it in your behavior
- 9. the Imparting or exchanging in information or news
- 12. Due regard for the feelings, wishes, rights, or traditions of others
Down
- 1. The way you act even when nobody is watching
- 2. The competence or skill expected of a professional
- 3. The action or mentioning or alluding to something
- 10. To be present
- 11. To work as a group
