Across
- 2. utilization of technology to allow producers to make smarter decisions based on collected data
- 3. refers to visualizing and sending a product worldwide to reach an international market
- 5. refers to growing plants with nutrients and water without the use of soil
- 7. focuses on the handling, storage and preparation of food products
- 9. refers to processing and manufacturing agricultural products
- 10. refers to spreading technologies, ideas or businesses throughout the world
- 15. refers to the time period required to pass after an animal has been given medication before any products can be used
- 17. focuses on the development and preservation of natural environments
- 18. refers to an operation having minimal labor expenses
- 19. management, marketing and financing of food, fiber and fuel products for domestic and global affairs
- 20. focuses on extending the shelf-life of food products
Down
- 1. refers to planting multiple crops on the same land during the same seasons
- 4. refers to a type of currency which is accepted throughout the world
- 6. refers to the ability to continue behaviors indefinitely
- 8. refers to heat, electricity or fuel produced from plant or animal materials
- 11. refers to any land capable of producing crops
- 12. resources and services used to produce agricultural products
- 13. science of cultivating soil, growing crops and raising livestock to produce food and fiber
- 14. refers to the shortness in supply compared to the supply which is desired
- 16. refers to an operation having high labor expenses