Across
- 4. Every year, 600 ________ people suffer from foodborne illness, and unsafe food poses a threat to human health and the economy.
- 6. _______ is the starting point for our energy, health, and well-being.
- 8. Under the ______ “Food safety, everyone’s business”, the action-oriented campaign promotes global food safety awareness and calls upon countries and decision makers, the private sector, civil society, UN organizations and the general public to take action.
- 9. Every year, _______ million people in developed and developing countries around the world die from food and waterborne diseases.
Down
- 1. Food safety plays a crucial role in ensuring food safety at every stage of the food ______.
- 2. The World Health Organization (WHO) and the ______ of the United Nations jointly facilitate the observance of World Food Safety Day.
- 3. The _____ World Food Safety Day was celebrated in 2019.
- 5. The hazards posed by food can be microbiological, chemical, or physical and invisible to the ______ eye.
- 6. World ______________ day is celebrated on 7th June every year.
- 7. Lack of food safety can be detrimental to the ________ of consumers.