World Foods

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Across
  1. 2. Sweet biscuits having a fairly soft, chewy texture and typically containing pieces of chocolate or fruit.
  2. 4. A crisp cake of batter with a gridded pattern.
  3. 7. Spiced and fermented cabbage, popular in South Korea.
  4. 8. A long, narrow French loaf.
  5. 9. A Spanish dish of rice, vegetables, seafood and meat.
  6. 10. An Indian dish made with highly seasoned rice and meat, fish, or vegetables.
Down
  1. 1. A Mexican dish consisting of a tortilla rolled round a savoury filling, typically of minced beef or beans.
  2. 3. Long, thin pasta.
  3. 5. Japanese noodles, typically served in a broth with meat and vegetables.
  4. 6. Skewered and grilled meat or vegetables from Greece.