Across
- 2. 9. Removes lumps from flour
- 7. 10. Spoon for measuring ingredients
- 9. 8. Measures liquids
- 11. 12. Used to cut shortening into dough
- 12. 6. Grease-resistant baking paper
- 14. 11. Cuts and shapes biscuits
- 16. 4. Metal or plastic dough cutter
- 18. 4. Used to powder ingredients
- 19. 9. Oven with items placed directly on the bottom
- 20. 7. Bowl for mixing ingredients
- 21. 8. Removes food from bowl sides
- 22. 5. Oven using wood for fuel
Down
- 1. 1. Shallow pan for rolls
- 3. 2. Pointed tube for pastry designs
- 4. 7. Tool for whipping cream
- 5. 5. Knife for peeling fruits
- 6. 6. Measures dry ingredients
- 8. 3. Funnel-shaped baking tool
- 10. 1. Hollow-centered cake pan
- 13. 2. Tool for shredding cheese
- 15. 3. Flat pan with shallow sides
- 17. 10. Oven with racks
