Across
- 2. n. a sweet and soft food made with sugar and fruit juice
- 5. n. a dish made from eggs that have been mixed and fried
- 7. n. a thin tube that you use for drinking through
- 9. n. when people eat in the middle of the day
- 12. n. a small green fruit that has a sour taste
- 13. n. the thick yellowish-white liquid that forms on the top of milk
- 14. v. to take a liquid through the mouth
- 15. n. a large cup with a handle
- 16. n. food that is cooked at a restaurant and taken by a customer to be eaten at another place
- 17. n. a soft, juicy, red fruit with a green leaf at the top
- 18. n. a flat dish that is used for eating or serving food
Down
- 1. n. a popular breakfast food made from grain and eaten with milk
- 3. n. a powder made from a grain that is used to make bread, cakes, and pastry
- 4. n. a large round fruit that has a hard green rind and is sweet, red, and juicy on the inside
- 6. n. a small piece of food that is cut from something larger
- 8. n. a type of sweet, soft bread baked in small pieces
- 9. n. a plant that has large green leaves used in salads
- 10. n. a seed or fruit in a shell that you can eat
- 11. n. thin sticks used to pick up and eat food.
- 14. n. sweet food eaten after a meal
