Across
- 1. A Japanese dish consisting of vinegared rice combined with raw or cooked seafood and vegetables.
- 6. A hot or cold liquid dish made by combining ingredients such as meat, vegetables, and broth.
- 7. A long, thin pasta served with various sauces, often including tomato sauce.
- 10. cream A frozen dessert made from dairy products, sweeteners, and flavorings.
- 11. Flat, round cakes made from a batter and usually served for breakfast with syrup.
- 13. A sweet treat made from roasted and ground cacao beans, often used in desserts.
Down
- 2. A sandwich made with a grilled or fried patty of ground meat, usually beef, served in a bun.
- 3. A thick slice of meat, usually beef, cooked by grilling or frying.
- 4. A Japanese dish consisting of vinegared rice combined with raw or cooked seafood and vegetables.
- 5. A popular Italian dish consisting of a round, baked crust topped with cheese and various toppings.
- 7. A dish consisting of two or more slices of bread with fillings such as meat, cheese, or vegetables.
- 8. chicken Chicken pieces that have been seasoned, coated in batter or breadcrumbs, and deep-fried.
- 9. fries Deep-fried strips of potato, often served as a side dish.
- 11. A type of Italian food made from a dough of wheat flour, water, and sometimes eggs.
- 12. A mixture of raw vegetables, fruits, or other ingredients, usually served with dressing.