August Safety Focus - Food Safety

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Across
  1. 4. Keep cold foods, like salsa and _, at 40*F or colder.
  2. 6. Cooking food to the right _ kills harmful germs.
  3. 9. The league expanded the regular season to _ games.
  4. 12. Make sure chicken wings (and other poultry) reach an _ temperature of at least 165*F.
  5. 13. Children younger than _ are more likely to get sick and have a more serious illness.
Down
  1. 1. _ guess from eating dips and salsa directly from the bowls.
  2. 2. _ leftover food at 40*F or below as soon as possible and within 2 hours of preparation.
  3. 3. Keep _ of how long food stays out for serving.
  4. 4. Areas of food that are not completely cooked (cold spots) can provide a hiding place for _.
  5. 5. Wash your hands with soap and running water for at least _ seconds before, during, and after preparing food and before eating.
  6. 6. Use a food _ to check meat, egg, and microwaved dishes on your menu.
  7. 7. Monday night football will have alternate telecasts with the _ brothers and guest celebrities for 10 games each season on ESPN2 and ESPN+ from 2021 through 2023.
  8. 8. Use _ cutting boards, plates and knives for produce and for raw meat, poultry, seafood and eggs.
  9. 10. For the first time since 1973, _ has been eliminated from preseason games.
  10. 11. Keep _ foods at 140*F or wamer. Use chafing dishes, slow cookers, and warming trays to keep food _.
  11. 12. Super Bowl LVI will be held February 13 at SoFi Stadium in _, California.