Across
- 3. Eating pattern that regularly includes foods from each of the five main food groups.
- 4. The chemical substances in food that help build and maintain the body.
- 7. means not eating enough food to keep a healthful body weight and activity level.
- 8. A condition in which the body cannot properly control the level of sugar in the blood.
Down
- 1. Food guidance system with a set of online tools to help people plan nutritious diets to fit their individual needs.
- 2. The science of food and how the body uses the foods taking in.
- 5. A lack of proper nutrients in the diet.
- 6. The most severe allergic reaction.