Across
- 2. a long molecule made of similar parts joined by covalent bonds
- 4. what the covalent bond formed through dehydration reaction of monomers of carbohydrates are called
- 5. biomolecules that make up 50% of dry mass in cells and are made of polypeptides folded
- 9. the functional group with an oxygen bonded to a hydrogen(-OH)
- 11. the shape carbons form when they are make four single covalent bonds
- 12. the building blocks of polymers
- 13. a reaction that adds water to break apart polymers into monomers
- 17. the monomer of proteins that make up polypeptides
- 18. a reaction that removes water to join two molecules
- 19. the monomer of carbohydrates
Down
- 1. a type of fat with no double bonds
- 2. the covalent bond between amino acids formed through dehydration reactions
- 3. polymers made up of nucleotide monomers
- 6. compounds with the chemical formula(same number of elements) but different structures
- 7. the shape carbons form when they are joined by double bonds
- 8. a biomolecule that are often sugar molecules
- 10. a polysaccharide of glucose monomers used for storage in plants
- 14. a fat that has 1 or more double bonds
- 15. large biomolecules that are hydrophobic
- 16. the polymer of carbohydrates formed with monosaccharides
