Across
- 2. a strong string of two or more strands twisted together
- 5. to emit with or as if with a vibratory motion
- 6. the relationship in quantity, amount, or size between two or more things: proportion
- 8. The process of atoms or molecules arranging into a well defined rigid crystal lattice in order to minimize their energetic state
- 9. a sweet crystalline dextrorotatory disaccharide sugar C12H22O11 that occurs naturally in most plants and is obtained commercially especially from sugarcane or sugar beets
- 10. the quality or state of having different forms or types
- 13. a continuous, unbranched chain of amino acids joined by peptide bonds
- 15. glutinous material obtained from animal tissues by boiling especially : a colloidal protein used as a food, in photography, and in medicine
- 17. a mixture of chemicals that do not chemically react
- 19. easily broken, cracked, or snapped
- 20. securely or solidly fixed in place
Down
- 1. a substance used to sweeten a food or drink especially one other than sugar
- 3. in or by way of addition
- 4. to fight on horseback as a knight or man-at-arms
- 7. One that is engaged or ready to engage in combat
- 11. a particular rigid left or right handed arrangement of a polymeric chain, characterized by the number of strands, the number (n) of units per turn and its pitch (p)
- 12. to expand or increase abnormally or impudently
- 14. a scenic representation in which a partly translucent painting is seen from a distance through an opening
- 16. capable of recovering size and shape after deformation
- 18. The components of a sample other than the analyte of interest