Across
- 2. Tiny, tart citrus used in pies, popular in Florida
- 5. Fragrant, finger-like citrus fruit often used as a natural perfume
- 6. Seedless orange variety, often enjoyed as a snack
- 7. Large, tangy citrus fruit, often pink or yellow
- 9. Sour, yellow citrus fruit commonly used in cooking and to make lemonade
- 11. Tiny, oval citrus fruit, often eaten whole
- 12. Citrus with red-tinged flesh, known for its sweet and tangy flavor
Down
- 1. Small, sweet citrus fruit, often easy to peel
- 3. Tangy citrus fruit popular in Japanese cuisine
- 4. Small, aromatic citrus used in Southeast Asian cuisine, often for its leaves
- 8. A type of lime with a unique flavor, often used in Indian cuisine
- 10. Large citrus fruit, similar to a grapefruit but sweeter
