Across
- 3. Category
- 6. What a beer judge assesses on first swirl
- 9. Beer style named for its color
- 10. Grain base for many ales and lagers
- 11. Sturdy beer mug
- 12. Unfermented liquid drained from the mash tun
Down
- 1. Microorganism responsible for fermentation
- 2. Carrier for bottles or cans
- 4. Cones that contribute bitterness and aroma
- 5. Make beer
- 7. Japanese poem form (crossword-friendly fill)
- 8. Beer style that's cold-fermented