Across
- 3. A sharp cutting tool used for chopping or slicing food.
- 5. Step-by-step instructions to make a specific dish.
- 7. Tools or objects used for cooking or baking.
- 10. A flat-bottomed cooking utensil with a handle.
- 11. The process of cooking food on a grill or open flame.
- 12. The process of cooking food using dry heat in an oven.
- 14. An appliance used for baking or roasting food.
- 15. A cooking appliance with burners or heating elements.
Down
- 1. Bowl A bowl used for combining ingredients.
- 2. Cup A cup used for measuring precise amounts of ingredients.
- 4. The process of cooking food in hot water or liquid.
- 6. Board A flat surface used for cutting or chopping ingredients.
- 8. A tool used for blending or mixing ingredients together.
- 9. The items or foods needed to prepare a recipe.
- 13. A deep container used for cooking liquids or stews.