Across
- 1. a dish that is round and open at the top for serving foods
- 5. a wooden board where vegetables can be cut
- 6. a cutting tool used to shred or grate cheese
- 9. cloth or paper for cleaning the hands after eating
- 12. tool used to flatten dough for pizza, cookies
- 13. a utensil for sifting or straining
- 14. utensils used for eating
Down
- 2. a utensil for whipping eggs or cream.
- 3. a tool with a handle and three or four sharp points, used for picking up and eating food
- 4. basic cooking pan with one handle
- 5. a device used to crush coffee beans
- 7. a metal container in which food is sold
- 8. a tool used for eating soft or liquid foods
- 10. sharp tool used as a cutting instrument
- 11. a flat, usually round, dish that you put food on