Across
- 3. Cook food quickly in a hot pan with constant stirring.
- 4. Mix ingredients together until smooth using a blender or mixer.
- 6. Cut food into thin, flat pieces.
- 10. Cook food in the oven or over an open fire.
- 11. Cook food gently in liquid without boiling.
- 12. Cook food in the oven with dry heat.
Down
- 1. Cook food gently in liquid at low heat.
- 2. Cook food in hot oil or butter in a pan.
- 4. Put food in hot water and cook it.
- 5. Cook food by exposing it to steam from boiling water.
- 6. Cook food quickly in a small amount of oil or butter.
- 7. Cut food into small, irregular pieces.
- 8. Shred food into small pieces using a grater.
- 9. Cook food on a hot surface or open flame.
- 12. Cook food on a grill or open fire outdoors.