Across
- 2. soak in a flavoured liquid.
- 5. add salt, pepper, herbs, etc.
- 6. outer skin of citrus fruit.
- 7. fry quickly in a little oil.
- 9. protective clothing.
- 12. cook with hot vapour.
- 13. round dish for mixing.
- 14. cut into small pieces.
Down
- 1. cutting tool.
- 3. not cooked.
- 4. work dough with your hands.
- 5. move a spoon around in something.
- 8. small measurement.
- 10. remove the skin from fruit or vegetables.
- 11. try food to check flavour.