Across
- 2. soap and water
- 4. be careful about food
- 5. bacteria that infects people with contaminated food
- 6. when bacteria grows
- 8. to prevent food contamination
- 10. includes fruits and pickled veggies
- 11. hair in food
- 13. free living organisms
- 14. from canned foods
- 15. factors and conditions that are harmful
Down
- 1. a infection with bacteria from water
- 3. transferred from one to another
- 7. water in foods
- 9. toxins that are harmful
- 12. what we put on our hands to protect the food