Culinary Safety

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Across
  1. 3. do not overload when using
  2. 6. what culinary is about
  3. 7. type of shoe needed to wear
  4. 11. cleaner used on grease
  5. 12. keeps chemicals and/or food away
  6. 13. always __ when your done
  7. 14. safety data sheet
  8. 16. 7-20 second soak
  9. 17. at F is also a sanitizer
  10. 18. adds to plates color and flavor
  11. 19. cleaner used on mineral buildup
Down
  1. 1. used for ready to eat food and prep
  2. 2. type of ring allowed to wear
  3. 4. inches off floor food must be
  4. 5. do not come into work with
  5. 6. 30 second soak
  6. 8. 30 second soak
  7. 9. occupational safety and health administration
  8. 10. used to make food
  9. 15. cleaner used on dishes