Across
- 3. Principal grape grown in Australia
- 4. Term of measurement for the quantity of grapes in a harvest
- 7. Old term used to refer to Bordeaux wine
- 8. A wine exhibiting numerous aromas, nuances, and flavours
- 12. Also referred to as "Noble Rot"
- 13. European country with largest growing area
- 16. Italian region famous for producing sparkling wines
- 18. German or Austrian wine made from frozen grapes
- 19. French word for "barrel"
Down
- 1. Wines grown organically & following a planting calendar
- 2. Small insects that attack grape vines
- 5. 4.5L bottle of wine(equal to 6 bottles of wine)
- 6. Madeira, Port and Sherry for example
- 9. Sediment consisting of dead yeast cells
- 10. A genetic copy of a grape cultivar
- 11. The onset of ripening - change of colour
- 14. South Africa's signature cross variety
- 15. Method of tasting wines without prior knowledge
- 17. Side of the river home to Pomerol and St.Emilion