Across
- 3. EMP: ______ Monitoring Program
- 5. CIP: Clean in Place
- 7. Sanitation Standard Operation Procedure
- 12. Control Of Hazardous Energy
- 13. Personal Protective Equipment
- 14. SDS: Safety Data Sheet
- 15. ACS: Assisted Cleaning System
- 17. FSQ: Food Safety & Quality
- 18. Sanitation Operator
- 20. End of Run Sanitation
- 23. JTA: Job ____ Analysis
- 24. Human Machine Interface
- 25. PIE: Powered Industrial Equipment
- 26. Lock Out Tag Out
- 28. Product Safety Incident
- 30. PBED: Plan Brief _____ Debrief
Down
- 1. QA: _____ Assurance
- 2. DDS: Daily _______ Setting
- 4. SO: Safety _____________
- 6. PSIF: Potentially ______ Injury or Fatality.
- 8. One Point Lesson
- 9. CAPA: Corrective Actions ________Actions
- 10. Hands On Demonstration
- 11. TL
- 16. SSU: ______ Start UP
- 19. Sanitation and Maintenance
- 21. MSS: Master Sanitation __________
- 22. ERS: End of Run _________
- 27. Objective Goals Strategies and Measures
- 29. FSQ: Food Safety and Quality