Environment and Food Safety

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Across
  1. 4. Long-term pattern of a region, usually over 30 years
  2. 6. Technology that converts sunlight into electricity (5,13)
  3. 8. Acronym for a globally recognised standard for food safety
  4. 11. A luxuriant, dense forest rich in biodiversity, found typically in tropical areas with consistently heavy rainfall
  5. 12. The longest river in the world (5,4)
  6. 16. A public action by a manufacturer to remove food from the market because it is unsafe for consumption
  7. 17. Acronym for a management system used to identify and control hazards in food production
  8. 18. The ongoing maintenance, cleaning and management of a building, for example, for safety reasons
  9. 22. Acronym for a feed materials assurance scheme
  10. 26. The discharge of substance into water/air
  11. 28. Energy KPI used to describe the amount of energy used for each metric ton of product (6,9)
  12. 29. A potential source of danger or harm
  13. 31. A set of practices that maintains health and prevents the spread of disease
  14. 32. The ability to track the movement of products at every stage of production
Down
  1. 1. A geographic area where living organisms interact with each other and with their non-living physical environment
  2. 2. A substance used to repel, control or kill pests
  3. 3. An event where a liquid is unintentionally released from its container
  4. 5. An action by a manufacture to remove food still in the supply chain because it is unsafe for consumption
  5. 7. A biological process where microorganisms break down organic matter to create biogas (9,9)
  6. 9. Food and beverages that comply with Jewish dietary laws
  7. 10. The UK’s largest food assurance scheme (3,7)
  8. 13. A naturally occurring climate pattern characterized by unusually warm ocean surface temperatures (2,4)
  9. 14. The total amount of greenhouse gases emitted into the atmosphere by a person, organization, product, or event (6,9)
  10. 15. Water that has been used in the home, in a business, or as part of an industrial process (5,5)
  11. 19. The ability to meet the needs of the present without compromising the ability of future generations to meet their own needs
  12. 20. A device used to store excess electricity
  13. 21. Having reliable physical and economic access to food (4,8)
  14. 23. Chemical element, for example lead, cadmium, arsenic and mercury (5,5)
  15. 24. A substance that triggers and abnormal immune response in sensitive individuals
  16. 25. A mountain range in Asia separating the Indian subcontinent from the Tibetan Plateau
  17. 27. Short-term pattern of a region, usually from hours to days
  18. 30. Food and beverages that comply with Islamic dietary laws