Enzymes

3. What is the enzyme in your mouth called?
5. A chemical substance formed as a result of a chemical reaction.
6. What are insoluble in water?
9. What is the enzyme in the pancreas that digests fat?
10. What is the name for destroying the properties of molecule by heat or acidity?
12. Forms the cell membrane of all cells
13. Occurs when peptide bonds liking amino acids together are broken when water is added to the bond
14. What is the name for all the chemical reactions within the cell?
16. organic molecules, derived from water soluble vitamins (B1, B2, Niacin), that are needed for the enzyme activity
19. What is the process of breaking down food called?
21. 3-carbon "backbone" of a triglyceride
22. What is the perfect temperature, light and moisture for growth and reproduction called?

1. Provides long term energy storage of sugar in animals
2. What is the digestive enzyme that breaks down proteins into amino acids?
4. acids Monomer of proteins
7. organic molecules (coenzymes) (example)
8. Speed of reaction e.g. turnover
11. What describes the intensity of heat in the atmosphere or a substance?
15. What is the substance in which an enzyme acts on?
17. Proteins are extended, strand like, and stable
18. Substances that regulate and accelerate the rate of biochemical reactions but are not used up or changed in those reactions are called
20. What substance made by living beings acts as a catalyst to bring about a biochemical reaction?