Enzymes and Enzymatic Chemical Reaction

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Across
  1. 2. Builds up molecules
  2. 3. Breaks down molecules
  3. 4. Site Enzyme’s binding region
  4. 6. Level Acidity or alkalinity scale
  5. 9. Biological protein catalysts
  6. 11. Proper enzyme conditions
  7. 12. Energy Energy to start reactions
  8. 13. Cellular “workers” molecules
  9. 15. Result of reaction
Down
  1. 1. Non-protein enzyme helpers
  2. 3. Organic enzyme helpers
  3. 5. Reduces enzyme activity
  4. 7. Molecule enzyme acts on
  5. 8. Amylase Starch-breaking enzyme
  6. 10. Enzyme loses shape/function
  7. 14. Fit Enzyme molds to substrate
  8. 16. Speeds up reactions