Across
- 3. One of a pair of narrow sticks that are used for eating East Asian food.
- 4. When you you want or need to drink something.
- 5. The oppostie of 'hard'.
- 7. Twice the size, amount, price, etc., or consisting of two similar things together.
Down
- 1. When a glass is ...., there is nothing in it.
- 2. It's a part of something.
- 4. When you eat or drink something to check its flavour.
- 6. When you cook something for too long or at too high temperature.