Food

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Across
  1. 2. To keep safe
  2. 4. A smell, often bad
  3. 8. To make something seem bigger
  4. 11. Make by people; not occurring in nature
  5. 12. To change food so the body can use it
  6. 14. Every day
Down
  1. 1. To become more widely known
  2. 3. To cut into pieces
  3. 5. Bad and unusable because of age
  4. 6. Something that rots quickly
  5. 7. Extremely hungry
  6. 9. Completely developed
  7. 10. Consume; use all of
  8. 13. A small amount