food 2

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Across
  1. 2. Savoury French tart with egg custard filling
  2. 7. Dense chocolate tray-baked dessert
  3. 8. Citrus fruit preserve often spread on toast
  4. 9. Toasted oats mix often eaten with yogurt
  5. 11. Sweet dessert sauce made with eggs and milk
  6. 12. Italian green sauce made with basil and pine nuts
  7. 15. Small iced cakes baked in paper cases
  8. 16. Frozen dessert made without dairy
  9. 18. Ring-shaped bread often topped with cream cheese
  10. 20. Layered pasta baked with meat, sauce, and cheese
Down
  1. 1. Middle Eastern dip made from chickpeas and tahini
  2. 3. North African dish of tiny steamed semolina grains
  3. 4. Mexican wrap filled with rice, beans, and meat
  4. 5. Italian-style ice cream, usually denser than regular ice cream
  5. 6. Flat cakes often served with syrup
  6. 10. Italian flat oven-baked bread with olive oil
  7. 13. Spanish omelette made with potato and egg
  8. 14. Dough parcels filled with meat or vegetables
  9. 17. Small Spanish sharing plates
  10. 19. Tortilla chips topped with melted cheese and toppings