Across
- 3. sea food that has a shell
- 8. you eat for the sugar
- 10. crisp fruit often found in pie
- 12. fruits but in liquid form
- 13. a common seasoning
- 14. cold dish with greens and dressing
- 15. multiple layers of lettuce,meat,cheese
- 17. often for sandwiches
Down
- 1. warm liquid dish
- 2. sour
- 4. add heat to the dish
- 5. cheese, bread, and tomato
- 6. to cook in hot oil
- 7. main way of hydration
- 9. a plant that adds aroma
- 11. Italian dish
- 16. grain often served with stir-fry