FOOD

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Across
  1. 2. a yellow, oval citrus fruit with thick skin and a sour taste
  2. 3. a small cucumber preserved in vinegar
  3. 7. thin slices of potato that have been deep fried or baked until crunchy, and are usually falvored
  4. 8. a soft frozen food made with sweetened milk and coming in different flavors
  5. 9. a thin strip of deep-fried potato
  6. 11. a baked Italian dish made with wide strips of pasta cooked and layered with meat or vegetables, cheese, and tomato sauce.
  7. 15. a round patty of ground beef fried or grilled and typically served on a bun served with condiments
  8. 16. thin circles of beef and pork sausage seasoned with pepper usually put on pizza
  9. 18. an Italian dish made of flat round dough baked with tomato sauce and cheese usually with added meat or veggies
  10. 19. a dark colored brewed drink prepared from roasted _______ beans
  11. 20. a green vegetable that is the base of a salad
Down
  1. 1. a sweet fruit grown on an apple tree
  2. 4. a small cake baked in a cup-shaped container and usually frosted
  3. 5. a type of corn kernel that expands and puffs up when heated
  4. 6. chicken meat that is breaded or battered, then deep-fried or baked
  5. 10. a partially dried grape
  6. 12. a food made with vegetables, sliced cheese or meat,and put between slices of bread
  7. 13. a thin cake o batter that is fried in a pan and usually served with syrup
  8. 14. a drink made from lemon juice and sugary water
  9. 17. penut buttter and ____ sandwhich