food @AT

2. comes from cows
3. to divide food
5. to combine whipped mixtures and other ingredients with a metal spoon
7. cooks by dry heat
8. to cut in to cubes
10. people it this on their birthdays
11. quickly frying food in a small amount of fat to lightly brown
15. a small item or food placed onto or beside plated food to improve the presentation
16. to place food in seasoned liquid to absorb flavours and to tenderise
17. get laid by a chicken

1. to place dry ingredients into a sieve to aerate, remove lumps and foreign bodies
3. to cut food finely with a sharp knife or a coarse grater
4. to mix ingredients together
6. to finely cut strips
9. most important meal of the day
10. to combine fat and sugar until they are light and fluffy
12. a method of cooking food in fat or oil at a high temperature
13. to roughly cut food into small pieces
14. to stir rapidly in a circular motion