Across
- 2. This Middle Eastern dish is made from mashed chickpeas, tahini, lemon juice, and garlic, often eaten with pita bread
- 3. A traditional Spanish rice dish, originating from Valencia, often enjoyed during large gatherings
- 4. Popular Indian spiced tea, known for its warming properties and aromatic spices, often enjoyed throughout the day
- 5. French street food classic, thin and flexible, can be filled with anything from Nutella to ham and cheese
- 8. Staple of Korean cuisine known for its fermentation process and its role in Korean BBQ
- 9. Cantonese term for 'touching the heart,' enjoyed as a brunch with tea, often involving small steamer baskets
- 11. A spicy, sour soup from Thailand, often made with shrimp, lemongrass, lime juice, fish sauce, and chili peppers
Down
- 1. Malaysian national dish of coconut rice often enjoyed with anchovies, peanuts, boiled egg, and sambal
- 4. Aromatic dish central to Indian cuisine, often featuring a blend of spices and a rich, savory sauce
- 6. A Japanese dish of vinegared rice often topped with raw seafood, vegetables, or egg
- 7. Iconic Italian dessert often enjoyed with coffee, featuring layers of soaked ladyfingers and mascarpone
- 10. Vietnamese soup made with broth, rice noodles, herbs, and meat, usually beef or chicken