Across
- 3. perfecly crisp layers
- 4. a rich and meaty flavor
- 7. lacking flavor, unappealing
- 10. Having a particularly strong, sometimes overpowering odor
- 11. indicates edible, pleasant, just OK
- 12. Rich and fancy ; lots of flavor
- 13. Cheeses and breads that are left too long
- 14. Subtle, mild, or fine in taste or texture
- 15. everything we find appealing, mouth-watering, delectable
- 16. chewy, spongy, possibly undercooked
- 17. Soft, smooth, and thick ; rich
Down
- 1. characterized by grilled meats or deep, heavy odors
- 2. Spoiled and rotting
- 5. arousing the appetite,tantalizing, delicious
- 6. another way to say sugary, syrupy, overly sweet
- 7. Sharp and sour, sometimes acidic
- 8. Vivid, spicy, or invigorating flavor
- 9. Usually applied to wine- means robust, or rich and intense flavor