Across
- 2. The amount of servings per recipe
- 5. Acronym for food storage safety
- 7. Mostly mistaken for a zester
- 8. Qt
- 12. C
- 16. You can use this tool to scrape food off a work surface into the trash
- 17. To Put in place
- 19. Type of contamination when soap isn't rinsed off a plate when eating
- 20. Contamination of broken glass falling into food
- 21. G
- 22. This type of protein would be stored above red meats, but below ready to eat foods on a shelf
- 24. The most common type of foodborne illness
- 25. Number of steps to handwashing
Down
- 1. Type of food that can be eaten without cooking
- 3. Number of quarts in a gallon
- 4. To cook just below boiling
- 6. You can use this tool to scoop chicken nuggies out of a deep fryer
- 9. Number of T in a C
- 10. This type of spatula is known as the million dollar tool
- 11. Process to remove bacteria off a surface to a safe level
- 13. Used to wash dishes when dish machine is not available
- 14. When certain foods are in contact with another surface
- 15. Process to remove dirt and debree from a surface
- 18. You store this protein on the bottom shelf of a fridge
- 23. You would use this tool to weigh ingredients if you had no batteries or electricity available