Across
- 2. when bacteria is passed from one food to another
- 3. what you need to wear on your feet
- 7. healthy food
- 9. not to use to put out an oil fire
- 10. a shallow oval utensil used for stirring or eating
- 12. to wash your hands and food
- 14. utensil used for eating food
- 16. a type of whisk
- 20. used for measuring
- 22. protective wear for oven use
- 23. a liquid that can be swallowed as refreshment or nourishment
- 24. deep dish used for liquid or food
- 25. the sweet and fleshy product of a tree or other plant that contains seed
Down
- 1. any of the foods or substances that are combined to make a particular dish
- 4. a cylinder rolled over pastry or dough to flatten or shape it
- 5. preserve food at a low temperature
- 6. a hot heated surface used for food cooking
- 8. a cloth for drying washed crockery, cutlery, and glasses
- 11. something you use to cook with
- 13. what you cut with
- 15. a machine for washing dishes automatically
- 17. a small bowl-shaped container for drinking from
- 18. you put the food on
- 19. what you wear to keep clean
- 21. what you cut on