Across
- 1. CRITICAL CONTROL POINT
- 5. FOOD SAFETY AUTHORITY IRELAND
- 7. 14 IN IRELAND
- 8. SEGREGATING DIFFERENT ITEMS OF HIGH RISK
- 9. PAPER/ELECTRONIC DOCUMENTS
- 10. HAZARD ANALYSIS CRITICAL CONTROL POINT
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- 2. INSECTS OR ANIMALS THAT CAN DAMAGE FOOD
- 3. ISSUED BY THE EHO
- 4. PRACTICES TO ENSURE CLEANLINESS
- 6. MICROORGANISM THAT CAN CONTAMINATE FOOD