Across
- 3. Where fat droplets that form from milk are emulsified.
- 8. The practice of cultivating plants and raising animals.
- 9. A soft, white substance formed when milk coagulates.
- 10. A substance that provides essential nourishment.
- 11. Unicellular organisms with cell walls.
Down
- 1. The net worth of a farm.
- 2. The amount of distance it takes from farm to table
- 4. Moral principles that govern a person's bahaviour or the conduction of an activity.
- 5. The chemical element of atomic number 20, the soft grey metal. It is often found in milk.
- 6. A lack of proper nutrition.
- 7. Production without the use of chemicals.
