Food vocabulary

Edit Answers
123456789101112131415
Across
  1. 1. cut into small pieces
  2. 5. very pleasant to taste or smell
  3. 7. a chef
  4. 8. cook in oil
  5. 9. uncooked
  6. 10. first dish in a restaurant
  7. 12. a particular type of food
  8. 13. to use your teeth to cut into something
  9. 14. take skin off fruits and vegetables
  10. 15. a large container for liquids
Down
  1. 1. knives, forks, and spoons used for eating food
  2. 2. food is salty or spicy and not sweet in taste
  3. 3. main dish in a restaurant
  4. 4. a round plate for soup
  5. 6. very hungry
  6. 7. to crush food into smaller pieces with the teeth so that it is easier to swallow
  7. 10. to move an object such as a spoon in a circular movement
  8. 11. give money to waiter