Foods 1

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Across
  1. 1. carbohydrates found in peas, beans, whole grains and veggies
  2. 3. produced by most green plants as energy storage
  3. 6. example would be starch
  4. 7. fiber can not be digested by our bodies enzymes
  5. 8. two monosaccharides
  6. 10. carbohydrates found in fruits and milk
Down
  1. 1. main source of energy
  2. 2. sweet tasting soluble carbohydrates
  3. 4. simple sugar
  4. 5. sugars sugars extracted from plants and used to sweeten foods
  5. 9. green pigment in plants