Across
- 1. Pastry that contains a meaty mixture.
- 4. Green fruit with large pip, used in guacamole.
- 5. Sponge coated in chocolate and coconut.
- 7. Potato cut and fried in oil, until crispy.
Down
- 1. Some meringue with cream, served with berries.
- 2. Round cake with a hole in the middle, sometimes with icing.
- 3. Small cakes often eaten with cream and jam.
- 6. Frozen milk and cream with flavours, seved in a cone or a bowl.